Step 1: Which flavour should you choose?
Brazil Fusion Roast
With flavours of nuts, caramel, and chocolate, Brazil Fusion is perfect for black coffee lovers, like those who enjoy an Americano. It’s also delicious with milk too, making it a great choice for lattes or cappuccinos. Enjoy it hot or cold!
Kenyan Fusion Roast
Kenyan Fusion brings fruity flavours with hints of citrus and blackberry, offering a unique coffee experience unlike instant coffee—it can even taste like juice! It’s ideal for black coffee, like a filter brew, with a refreshing crisp acidity and juiciness. Enjoy hot or cold!
Step 2: Whole Beans or Ground Coffee?
Whole Beans
Whole beans lock in natural flavours and oils, delivering a fresh, aromatic experience in every cup. Perfect for those who enjoy customizing their grind to match their brewing style, whole beans provide peak freshness and the ultimate coffee experience.
Ground Coffee
Ground coffee offers the convenience of a ready-to-brew experience without compromising on flavour. Ideal for coffee lovers seeking a quick, balanced cup, our ground coffee preserves the rich, aromatic qualities of freshly ground beans, ensuring a satisfying brew every time.
Step 3: Ground Coffee Filter or Ground Coffee Espresso?
Filter Grind
If this is your first time trying specialty coffee, we recommend selecting a filter grind. Filter grind is versatile and works well with brewing methods like a French Press or V60 dripper. The French Press typically includes a built-in filter, which helps separate the coffee grounds from the liquid, resulting in a smooth cup of coffee without residue. If you don’t have a French Press, you can use a coffee filter or mesh to contain the grounds when pouring your coffee, ensuring a clean and enjoyable brew.
Espresso Grind
Espresso grind is much finer than filter grind and is specifically designed for use with espresso machines or stovetop moka pots. When brewing with an espresso machine, the fine grind ensures proper extraction under high pressure, resulting in a rich, concentrated shot. If you're using a moka pot, the fine grind allows for even brewing and a smooth, full-bodied flavor. Be sure to tamp the coffee evenly for the best results with either method.
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